

Country pan for different cooking styles: searing, sautéing, browning, simmering... Perfect for preparing large quantities and for sautéed potatoes. The high edges limit projections when cooking meat.
Heavy quality iron coated in beeswax: protective coating against oxidation; facilitates seasoning. Enhanced non-stick qualities when used for the first time.
Excellent caramelization of food.
Natural non-stick properties: gradual seasoning.
Riveted handle curved in French-style: easy handling; ergonomic.
Tip: preheat using a little fat.
Care: Season when first used. Deglaze, rinse with warm water, dry and lightly oil. Store in a dry place. Do not use detergents or put in the dishwasher.
All cook tops including induction.
Ref. 5614.28
- Top inner diameter28 cm
- Inner height8.5 cm
- Usable volume4 L
- Outer diameter28.5 cm
- Total height9 cm
- Total length52 cm
- Total width28.5 cm
- Induction base diameter19.5 cm
- Weight (Kg)2.47 kg
- Heat source - All stoves and flash over
- Material - Mild steel
- Variation - Ø 28cm
- Materials - Steel
- Induction - Yes
- Fixed or removable handle - Fixed
- Diameter - Ø 28cm